After two years of not posting anything, I guess it’s about time I share something! Haha! Here’s a video (or vlog) of my trip with some friends to Bicol wherein we visited Legaspi and Catanduanes. Hope you’ll like it 🙂 It’s my first time to do a vlog hihi
You can check out my travel photos in my Instagram account: instagram.com/dt_adventures
Last June 30, it was my mom’s turn to cook for us and she made this unique dish: pasta in coconut milk. I was pretty excited to taste this since I never thought of coconut milk being the pasta sauce. I just don’t know where my mom got the recipe but this dish is really worth a try! 🙂
Honestly, I forgot that there was coconut milk in there. It somehow tasted like carbonara but with a tiny-itty bit of different flavor. Haha! I dunno how to describe it but it was REALLY good! Hahaha 😛 For dessert, my mom fried slices of saba or cardava banana and drizzled coconut jam over it. Simple but yummy!
And with that we closed the Sunday Specials for the month of June looking forward to what each of us will cook for the next month haha 🙂
Last June 23, our family’s Sunday Special resumed with our dad as the “chef” and wow! He prepared a feast for us! Haha! We had a 4-course dinner! 🙂
To start, we had pumpkin soup. It was smooth and very tasty. Not being biased since my dad was the one who cooked but this soup was one of the best!
Then we had vegetable & apple salad in vinaigrette dressing. For our main course, Papa prepared Roast beef in Korean barbecue sauce. I thought it would be spicy (haha) but it wasn’t and it was really good!!
For dessert, we had ice cream sandwich with honey-cinnamon frosting 🙂 surely, our tummies were happily filled from all those dishes my dad prepared. We also felt the pressure of preparing something that grand whe our turn comes! Hahaha
P.S. the frosting came from the cupcakes I made the day before. I’ll blog about it in a few days!